Meat pine lovers. They all add meat pine inside and outside. It's too satisfying to bite it down.
Meat floss must be controlled. Bread must be controlled...... -
Bean paste and meat floss are perfect for bread filling. The shape and taste of this bean paste bread are pleasant. Most of the handmade bread is sugar free version. Does not adding sugar have any effect on fermentation? Personal feeling almost ... ...
It's a bread I like. I think it's satisfying to add the meat floss.
My little friend told me that there is a super popular Pinocchio shell. And then? I also saw this shop when I went to travel with her in other provinces. But we didn't eat it. Because she told me it was only a meat pine cake. After half a year, ... ...
Purple rice is super delicious even if it doesn't add anything, let alone salty meat floss and seaweed, which can easily solve the problem of what to eat for breakfast. When you are too lazy to cook, you can make it convenient and delicious.
It's summer vacation. The child doesn't go to kindergarten. Plus the hot weather, the child's appetite is not very good. What to eat every day has become a big problem for his mother. Sometimes he has worked hard to prepare a meal. As a result, ... ...
There's a carrot left in the fridge. There's not enough stir fry. It's just right for making bread. It's filled with minced meat. The bread is golden in color, soft and delicious. It's delicious. -
Meat floss is the fastest consumption in my family. It can't be eaten for several days after finishing a big pot. They like it so much. They plan to use it to make meat floss bread. It's really full of meat floss. You'll fall in love after makin... ...
I wanted to eat sausage buns, but there was too much flour. I changed it to seaweed and meat loaf. Just try to make bread with rice cooker. If you have patience and enough strength, you will succeed.
Sometimes Kwai Chai will make such a quick lunch. It will be better in ten minutes.
Purple rice, salad and meat floss are three kinds of ingredients. Unexpectedly, they are much better than the small shell of meat floss. The soft purple glutinous rice, with the crisp taste of Shanghai moss meat and the rich taste of salad sauce... ...
In summer, I love to cook fast breakfast. Especially when I don't have to cook in the kitchen, I prefer Kwai fumes. In addition, I usually like purple rice dumplings. Today, I added purple rice in the glutinous rice. It's beautiful and delicious... ...
The soft drawstring of cheese and the fragrant meat of meat floss will definitely make children love the taste of the combination. Today's share of this pan bread. Cheese and meat floss as stuffing, together with sweet milk, milk powder and othe... ...
This bread is very soft. Although the water content is not very high, it does not affect the taste at all. Dough with high moisture content is very sticky. It's hard for novice to shape. And do not blindly pursue high water content in bread maki... ...
Last time I went to Wanda Plaza and bought a handful of rice dumplings . I think it's just a big sushi with more ingredients and no need to cut it (please forgive my understanding of rice dumplings here). Today, I also made rice balls for my chi... ...
It's been a long time since I've had a hand-held cake. I got up at seven this morning. I need to knead the dough with the toaster.
One rose, one room, four people, three meals, four seasons of plain happiness and romance